Agrochimica

Improvement of varietal Nero D'Avola and Frappato based wines: implication of blending practice

Risk assessment of water quality in the vicinity of a large-scale farm specializing in laying hens

Sodium silicate seed priming leads to enhanced antioxidative protection of wheat (Triticum aestivum L.) seedlings under water-deficit stress

Alterations of the photochemical efficiency of photosystem II in wheat (Triticum aestivum L.) seedlings exposed to antimycin A and heat stress

Antioxidative response of grafted and non-grafted eggplant seedlings under drought and salt stresses

Physico-chemical and nutritional characteristics of main pomegranate (Punica granatum L.) cultivars grown in Deccan Plateau of India

Chlorophyll fluorescence responses to short-term drought in Mesembryanthemum nodiflorum

Study of the migration of chemicals from conventional food contact materials into food and environment: hurdles and limits for a whole hazard identification and risk assessment

Exogenous trehalose alleviates the adverse effects of NaCl stress in wheat

Evaluation of sodium silicate as antioxidant activator and growth enhancer in wheat