发文地区与机构
近年国家 / 地区发文量统计
| 国家 / 地区 | 发文量 |
|---|---|
| Turkey | 22 |
| Italy | 20 |
| Egypt | 7 |
| Saudi Arabia | 7 |
| Algeria | 4 |
| Nigeria | 4 |
| Spain | 4 |
| Tunisia | 4 |
| Brazil | 3 |
| Morocco | 3 |
近年机构发文量统计
| 机构 | 发文量 |
|---|---|
| UMM AL QURA UNIVERSITY | 6 |
| ZAGAZIG UNIVERSITY | 6 |
| ADANA ALPARSLAN TURKES SCIENCE & TECHNO... | 5 |
| INNOVHUB SSI | 5 |
| ABANT IZZET BAYSAL UNIVERSITY | 4 |
| BALIKESIR UNIVERSITY | 4 |
| CANAKKALE ONSEKIZ MART UNIVERSITY | 4 |
| UNIVERSITE DE BEJAIA | 4 |
| EGE UNIVERSITY | 3 |
| MINISTRY OF FOOD, AGRICULTURE & LIVESTO... | 3 |
文章引用情况
1
Extraction and utilisation of rice bran oil. A review2
Composition of essential oil and fatty acids and antioxidant assays of Psephellus pyrrhoblepharus (Boiss.) Wagenitz3
Isolation, chemical composition, antioxidant and antimicrobial potential of essential oil from Mentha Arvensis L. organically planted from Macedonia4
Cv. Bambina, a minor Puglia variety: maturation profile, composition of the drupes and chemical characterization of the virgin oil5
Effect of ripening and olive cold storage on oil yield and some olive oil characteristics6
The effect of extra virgin olive oil enrichment by rosemary leaves and lemon peels on its sensorial characteristics, chemical composition, and oxidative stability under storage conditions7
Fatty acids profile and stability of Camelina (Camelina sativa) seed oil as affected by extraction method and thermal oxidation8
Guarana (Paullinia cupana Kunth). Maues region, Amazonia, Brazil: study of same chemical characteristics