Nutrition

Nutritional risk and malnutrition rates at diagnosis of cancer in patients treated in outpatient settings: Early intervention protocol

Prevalence and duration of reasons for enteral nutrition feeding interruption in a tertiary intensive care unit

Mediators of cachexia in cancer patients

Cystic fibrosis, body composition, and health outcomes: a systematic review

Efficacy of vitamin D supplementation according to vitamin D-binding protein polymorphisms

Adherence to a Mediterranean diet and its association with age-related macular degeneration. The Coimbra Eye Study-Report 4

Dietary patterns affect maternal macronutrient intake levels and the fatty acid profile of breast milk in lactating Chinese mothers

Time for food: The impact of diet on gut microbiota and human health

Triponderal mass index rather than body mass index: An indicator of high adiposity in Italian children and adolescents

Epicardial adipose tissue feeding and overfeeding the heart