发文地区与机构
近年国家 / 地区发文量统计
| 国家 / 地区 | 发文量 |
|---|---|
| CHINA MAINLAND | 334 |
| USA | 155 |
| Iran | 103 |
| Brazil | 93 |
| Spain | 89 |
| Canada | 87 |
| Australia | 82 |
| Italy | 80 |
| India | 74 |
| England | 48 |
近年机构发文量统计
| 机构 | 发文量 |
|---|---|
| JIANGNAN UNIVERSITY | 60 |
| TEHRAN UNIVERSITY OF MEDICAL SCIENCES | 38 |
| SOUTH CHINA UNIVERSITY OF TECHNOLOGY | 29 |
| UNIVERSITY COLLEGE DUBLIN | 26 |
| CHINA AGRICULTURAL UNIVERSITY | 24 |
| ZHEJIANG UNIVERSITY | 24 |
| ISFAHAN UNIVERSITY MEDICAL SCIENCE | 22 |
| UNIVERSIDADE DO PORTO | 20 |
| GUANGZHOU HIGHER EDUC MEGA CTR | 19 |
| INRAE | 19 |
文章引用情况
1
Advanced molecular diagnostic techniques for detection of food-borne pathogens: Current applications and future challenges2
Oleogels, a promising structured oil for decreasing saturated fatty acid concentrations: Production and food-based applications3
The effects of probiotics in lactose intolerance: A systematic review4
Ursolic acid, a potential anticancer compound for breast cancer therapy5
Traditional consumption of and rearing edible insects in Africa, Asia and Europe6
Active and intelligent packaging: The indication of quality and safety7
The effect of high-polyphenol extra virgin olive oil on cardiovascular risk factors: A systematic review and meta-analysis8
Recent developments of artificial intelligence in drying of fresh food: A review9
Overview of pharmacological activities of Andrographis paniculata and its major compound andrographolide10
Nrf2 targeting by sulforaphane: A potential therapy for cancer treatment