发文地区与机构
近年国家 / 地区发文量统计
| 国家 / 地区 | 发文量 |
|---|---|
| India | 124 |
| CHINA MAINLAND | 108 |
| Turkey | 48 |
| Brazil | 43 |
| Iran | 35 |
| USA | 16 |
| South Korea | 12 |
| Thailand | 11 |
| Egypt | 10 |
| Malaysia | 10 |
文章引用情况
1
Comprehensive optimization of composite cryoprotectant for Saccharomyces boulardii during freeze-drying and evaluation of its storage stability2
Calorimetry for studying the adsorption of proteins in hydrophobic interaction chromatography3
Flavonoid content and antioxidant activity of Artemisia vulgaris L. hairy roots4
Optimization and production of curdlan gum using Bacillus cereus PR3 isolated from rhizosphere of leguminous plant5
Isolation and characterization of a cold-active, alkaline, detergent stable -amylase from a novel bacterium Bacillus subtilis N86
Biotransformation of a crizotinib intermediate using a mutant alcohol dehydrogenase of Lactobacillus kefir coupled with glucose dehydrogenase7
Optimization of novel and greener approach for the coproduction of uricase and alkaline protease in Bacillus licheniformis by Box-Behnken model8
Functional expression, purification, and antimicrobial activity of a novel antimicrobial peptide MLH in Escherichia coli9
Metabolic engineering of Escherichia coli W3110 strain by incorporating genome-level modifications and synthetic plasmid modules to enhance L-Dopa production from glycerol10
Purification and kinetics of a protease-resistant, neutral, and thermostable phytase from Bacillus subtilis subsp. subtilis JJBS250 ameliorating food nutrition