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Preparative Biochemistry & Biotechnology

Preparative Biochemistry & Biotechnology杂志,由Taylor and Francis Ltd.出版,于1996年创刊,Quarterly,出版语言English,ISSN:1082-6068,E-ISSN:1532-2297。

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Preparative Biochemistry & Biotechnology
Preparative Biochemistry & Biotechnology
Preparative Biochemistry & Biotechnology
SCI SCIE

发文地区与机构

近年国家 / 地区发文量统计

国家 / 地区 发文量
India 124
CHINA MAINLAND 108
Turkey 48
Brazil 43
Iran 35
USA 16
South Korea 12
Thailand 11
Egypt 10
Malaysia 10

文章引用情况

1
Comprehensive optimization of composite cryoprotectant for Saccharomyces boulardii during freeze-drying and evaluation of its storage stability

引用次数:4

2
Calorimetry for studying the adsorption of proteins in hydrophobic interaction chromatography

引用次数:3

3
Flavonoid content and antioxidant activity of Artemisia vulgaris L. hairy roots

引用次数:3

4
Optimization and production of curdlan gum using Bacillus cereus PR3 isolated from rhizosphere of leguminous plant

引用次数:3

5
Isolation and characterization of a cold-active, alkaline, detergent stable -amylase from a novel bacterium Bacillus subtilis N8

引用次数:3

6
Biotransformation of a crizotinib intermediate using a mutant alcohol dehydrogenase of Lactobacillus kefir coupled with glucose dehydrogenase

引用次数:3

7
Optimization of novel and greener approach for the coproduction of uricase and alkaline protease in Bacillus licheniformis by Box-Behnken model

引用次数:3

8
Functional expression, purification, and antimicrobial activity of a novel antimicrobial peptide MLH in Escherichia coli

引用次数:3

9
Metabolic engineering of Escherichia coli W3110 strain by incorporating genome-level modifications and synthetic plasmid modules to enhance L-Dopa production from glycerol

引用次数:3

10
Purification and kinetics of a protease-resistant, neutral, and thermostable phytase from Bacillus subtilis subsp. subtilis JJBS250 ameliorating food nutrition

引用次数:3