Ciencia E Agrotecnologia

Physiological responses of photosynthesis in black pepper plants under different shade levels promoted by intercropping with rubber trees

Chickpea production and soil chemical attributes after phosphorus and molybdenum fertilization

Potential utilization of spent Agaricus bisporus mushroom substrate for seedling production and organic fertilizer in tomato cultivation

In vitro propagation of Campomanesia rufa: An endangered fruit species

Number of laminae on the mechanical behavior of glued laminated timber (glulam) of Toona ciliata produced with vegetable polyurethane adhesive

Estimates of soil losses by the erosion potential method in tropical latosols

Thermosonication processing of quince (Cydonia Oblonga) juice: Effects on total phenolics, ascorbic acid, antioxidant capacity, color and sensory properties

Lateral loss of clay in the genesis of Luvisols in the Semi-Arid Depression of the Jequitinhonha Valley, Minas Gerais - Brazil

Cultivation of strawberry in substrate: Productivity and fruit quality are affected by the cultivar origin and substrates

Monoammonium phosphate coated with polymers and magnesium for coffee plants