Brazilian Journal Of Poultry Science

In-Vitro Antibacterial and Antifungal Effects of High Levels of Chinese Star Anise

CRF1/CRF2 and MC3/MC4 Receptors Affect Glutamate- Induced Food Intake in Neonatal Meat-Type Chicken

Effect of Dietary Lysine Regimens on Growth Performance and Meat Composition in Aseel Chicken

Influence of Moringa Oleifera Leaf Meal Used as Phytogenic Feed Additive on the Serum Metabolites and Egg Bioactive Compounds in Commercial Layers

Effect of Dietary Inclusion of Sodium Bicarbonate on Digestibility of Nutrients and Immune Response in Caged Layers During the Summer

Technical and Economic Efficiency of Laying Hen Farms in Konya, Turkey

Thermographic Images to Measure Health Risks of Workers Exposed to Artificially Refrigerated Environments

The Differential Expression and Snp Analysis of the Ovoinhibitor Gene in the Ovaries of Laying Duck Breeds (Anas Platyrhynchos)

Some Physical, Morphological, and Mechanical Characteristics of Turkey (Meleagris gallopavo) Eggs

Digestible Lysine Requirements the Performance, Carcass Traits and Breast Meat Quality of Slow-Growing Broilers