发文地区与机构
近年国家 / 地区发文量统计
| 国家 / 地区 | 发文量 |
|---|---|
| Spain | 103 |
| CHINA MAINLAND | 88 |
| USA | 64 |
| Brazil | 48 |
| France | 39 |
| Ireland | 39 |
| Italy | 35 |
| GERMANY (FED REP GER) | 26 |
| Canada | 24 |
| Turkey | 24 |
近年机构发文量统计
| 机构 | 发文量 |
|---|---|
| CONSEJO SUPERIOR DE INVESTIGACIONES CIE... | 39 |
| TEAGASC | 28 |
| INRAE | 22 |
| CENTRE NATIONAL DE LA RECHERCHE SCIENTI... | 18 |
| UNIVERSITE DE MONTPELLIER | 17 |
| WAGENINGEN UNIVERSITY & RESEARCH | 17 |
| JIANGNAN UNIVERSITY | 15 |
| CIRAD | 14 |
| KU LEUVEN | 13 |
| MONTPELLIER SUPAGRO | 13 |
文章引用情况
1
Effect of thermosonication batch treatment on enzyme inactivation kinetics and other quality parameters of cloudy apple juice2
Non-thermal plasma for elimination of pesticide residues in mango3
A novel infrared freeze drying (IRFD) technology to lower the energy consumption and keep the quality of Cordyceps militaris4
Effects of non-thermal plasmas on seed-borne Diaporthe/Phomopsis complex and germination parameters of soybean seeds5
Characteristics of fermented seasoning sauces using Tenebrio molitor larvae6
Microencapsulation of zataria essential oil in agar, alginate and carrageenan7
Properties of 3D printed dough and optimization of printing parameters8
Optimization of ultrasound-microwave synergistic extraction of prebiotic oligosaccharides from sweet potatoes (Ipomoea batatas L.)9
Ohmic accelerated steam distillation of essential oil from lavender in comparison with conventional steam distillation10
Effect of high voltage electrostatic field thawing on the functional and physicochemical properties of myofibrillar proteins